Zishta Handmade Eeya Chombu / Tin Vessel – Adukku Shape (Medium) Rasam Vessel for Traditional Cooking | Pot for Cooking for Rasam/Chaaru/Saaru/To Store Curd | Silver (Dia: 13cm, Cap: 0.8-0.9L, H: 11.5cm, 0.52 Kg)

About this item
Eeya Chombu: Size: Medium, Diameter: 13cm, Capacity: 0.8-0.9L, Height: 11.5cm, Weight: 0.52 Kg
Adukku shape is a modern day adaptation of the traditional Tin utensil.
Remember the days when rasam used to taste out of this world? When you close your eyes can you still feel the wonderful aroma of rasam cooked by your mother? A secret ingredient is the cookware itself: Eeya Chombu.
Our ancestors used this cookware for making a variety of rasam, to set curd and to store leftover food to protect it from spoiling.
Eeya chombu by Zishta is made of pure Tin which is a metal by itself and not an alloy.