Zishta Handcrafted Traditional Brass Pital Tope Patila – Medium | Dhoodhwala Patila / Milk Pot / Milk Pan with Lid | 100% Pure Brass bhagoni,bhagona/ tapeli/ patila | Gold (Dia: 22cm, Cap: 2.5-3.0L, H: 11cm Weight: 1.1-1.2 Kg)

About this item
Zishta Milk Pot: Size: Medium, Dia: 22cm, Cap: 2.5-3.0L, H: 11cm Weight: 1.1-1.2 Kg
The Patila / Topia is a traditional utensil with flat bottom and straight sides. It is used for boiling water, milk, making tea, preparing chicken gravies, lentils or daals, rice pudding or kheer, rasam or sambhar and several gravy dishes.
Brass also helps in preserving more than 90% of nutrition of food cooked in them. Brass also retains heat and keep food warm for a couple of hours.
Food cooked in a Patila have a unique flavour and aroma.
The thatheras near Amritsar are known for their traditional brass and copper craft of utensil making. This craft has been included in the UNSECO list of Intangible Cultural Heritage.