Our traditional Poongar rice, also known as “Pen Samba,” embodies femininity while providing you with wholesome nutrition that unpolished red rice
Just like every ancient rice, Poongar rice has a fascinating story behind its name. Derived from the Tamil word “Poo,” meaning flower, it’s not just delicious, but also symbolic of beauty.
Poongar rice is more than just a meal – it’s a health booster that’s been known to balance hormones and improve feminine health.
Celebrated for generations, Poongar porridge has been a must-have meal for pregnant women and lactating mothers in Tamil culture.
Our Poongar rice is not only flavorful, but also packed with antioxidants thanks to the red bran layer, which is rich in anthocyanin. The darker the rice, the more nutritious it is!
Red rice is often considered a whole grain because it contains more nutrients than white rice. It is a good source of fiber, vitamins, and minerals.
Whole Grain Goodness: Unlike white rice, red rice retains its bran layer, providing additional health benefits associated with whole grains.
Culinary Adaptability: It can be cooked in a manner similar to other rice varieties, offering versatility in the kitchen.
